I don't know if it's the weather or what, but I've been in the mood for good winter drinks as of late. This one from the Norwood Club sounds just festive enough
Norwood Club Cobbler
2 oz bourbon
1/2 oz simple syrup
1/2 oz lemon juice
4 freshly muddled blackberries
3 freshly muddled raspberries
1 orange peel
2 dashes of orange bitters
Mix the bourbon, simple syrup, lemon juice and muddled berries in a shaker. Strain over fresh ice into a rocks glass. Garnish with an orange peel and 2 dashes of orange bitters.
{Image and recipe via Vogue}
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Tuesday, December 8, 2009
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